3-step menu includes one non-alcoholic drink

Sliced bresaola

burratina, sundried tomatoes, candied cherry, arugula and basil pesto, green leaves, with aceto reduction

Smoked salmon slices

marinated in extra virgin olive oil, quail eggs with fresh tomato dressing, lemon peel and mini capers

Prawns breaded in panko and cereals

with hot sauce dip, and aioli sauce.
A mix of greens with caramelized cherry tomatoes

Caesar salad

with grilled chicken

Beef Tenderloin

potatoe, onion and cheese slices, vegetables

Grilled haddock

potatoes and leek mousseline, Mediterranean vegetables tian